Michael Kirk the Butcher - Champion Sausage and Pie Maker

<body leftmargin="30"> <p align="center"><font face="Arial Black" color="#004000"><big>Welcome to Michael Kirk the Butchers </big><br> <big>Champion Sausage Maker</big></font></p> <p align="center"> </p> <p style="margin-left: 30; margin-right: 20"><font face="Arial" color="#004422"><strong><big><big>Fine foods</big></big> have been produced here for over 65 years.  We are a small family Butchers, dedicated to producing good food.  We use only the finest ingredients, then we carefully mature and produce food to taste as it really should.</strong></font></p> <p align="left" style="margin-left: 30; margin-right: 10"><font face="Arial" color="#004422">We have a full range of quality products, including our own <a href="speciality_foods.htm#Sausages"><strong>Championship Sausages</strong></a>,   <a href="seasonal_foods.htm#Beef"><strong>Organic Beef</strong></a> , Award winning Pork Pies & Speciality Pies, Judy Goodman's Free Range Bronzed Turkeys and Free Range Geese, choice meats from the Marches and selected farms in the Shires.</font></p> <p align="left" style="margin-left: 30; margin-right: 10"><font face="Arial" color="#004422">Please <a href="about_us.htm" target="_top"><strong>click here</strong></a> to visit Michael Kirk's Website.</font></p> <p style="margin-left: 30; margin-right: 20" align="left"> </p> </body>